This Sunday Alex and I are going to make biscuits a la Red Lobster, AND honey butter crescents a la Cheddar's.
The crescents have been made before, but the biscuits are newly discovered from the internet. So we'll see which prevails in physical appeal, aroma, and taste, haha.
I love when Alex comes back, even more so when we cook/bake things. We'll see if any of it makes it over to our friend's house for our Oscar shebang. WE'LL SEE.
Claire
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